Skip to content

Procrastination baking

March 18, 2010

I feel that some procrastination baking may be soon to come, likely Saturday in the form of croissants. Procrastination baking is where I try the adventurous and time-consuming things that I would never otherwise try making.

Take for example my making a gingerbread house at Christmas, it took me all day, but was well worth it in the end, and it provided a nice revision break. Though the arrival of my little cousins meant that its destruction was swift (as it should be!).  The recipe I used is this one. Its not the greatest gingerbread house in the world, but it worked!

Advertisements
No comments yet

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: